How to prepare New Year’s Eve dinner with Thermomix

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By pro_admin

New Year’s Eve dinner is a very important date within Christmas since during that night, the whole family gathers to celebrate the arrival of the new year. If you are still not sure what to eat, do not miss a detail of the best recipes with Thermomix that you can make to surprise all your guests. Cook them with the whole family! We give you some ideas to make sure your Christmas menu is 10.

Recipes with Thermomix to prepare during Christmas Eve dinner

+Recipe with Thermomixof s fruit orbete

To prepare it you need the following ingredients: 900 grams of varied fruit such as peach, pear or apple. Then, it is convenient to use two peeled lemons and 200 grams of sugar.

The first thing you should do is add to the glass a third of the chopped fruit along with lemons and sugar. Shred 10 seconds, progressive speed 5-10. Then you must add half of the fruit and crush 30 seconds, progressive speed 5-10. Add the rest of the fruit and program 30 seconds, at a progressive speed 5-10. Serve directly and enjoy this delicious fruit sorbet. 

+Recipe with cod Thermomix

Learn how to make this recipe for cod au gratin with egg cream as a main course for Christmas. To carry out this recipe it is necessary to use: 200 grams of onion in quarters, 200 grams of green pepper, 50 milliliters of olive oil, one kilo of fresh cod, four eggs, two tablespoons of breadcrumbs, 100 milliliters of milk, 100 grams of soft gouda cheese, salt and ground pepper to taste.

First of all, you need to preheat the oven to 200 degrees. Put the cut onion in the glass next to the pepper and oil. Program 3 seconds at speed 4. Then, with the help of a spatula, lower the remains towards the blades and fry everything. Program 8 minutes, temperature varoma, left turn and spoon speed. Place the sofrito in a baking dish and put the fish fillets seasoned on top. Then add the eggs to the glass along with the breadcrumbs, milk, cheese and a little salt and pepper. Mix 40 seconds at speed 4. To finish you must pour the mixture over the fish and put in the oven for 15 minutes.

+Recipe with Thermomix of gingerbread cookies

To cook this delicious dessert you need the following ingredients: 50 grams of brown sugar, 200 grams of pastry flour, half a teaspoon of ginger powder, half a tablespoon of ground cinnamon, a pinch of ground cloves, 60 grams of butter cut into pieces, a splash of water, 30 degrees of honey and colored chocolate noodles to decorate.

To start, they put the sugar in the glass and program 15 seconds at speed 10. Then add the flour along with the ginger, cinnamon and cloves. Program 10 seconds at speed 6. Add the butter along with the water and honey. Mix 15 seconds at speed 6. Let the dough rest for 20 minutes in a bowl and put in the fridge. Preheat the oven to about 180 degrees. Then spread the dough and cut the ginger figurines with a pasta cutter. Put the cookies on a tray lined with vegetable paper. Sprinkle with chocolate noodles and bake for 15 minutes at 180 degrees. Remove from the oven and let it cool. You can now enjoy some delicious gingerbread cookies to take on New Year’s Eve.

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